The Wickman’s Signature Drink

Ingredients

• 2oz. John D. Taylor's Velvet Falernum
• Bittercube orange bitters
• Lime
• 1-1/2oz. Bonal apetitif
• Soda water
• Luxardo cherries

Instructions

1. Add 2oz. of John D. Taylor’s Velvet Falemum to a stemmed wine glass. Fill glass with ice. Add three drops of Bittercube orange bitters. Squeeze the juice of one lime wedge into the glass and add the remaining fruit. Layer in 1-1/2oz. Bonal and add a splash of soda water. Garnish with a Luxardo cherry.
2. Recipe by The Wickman House