Summary
Top Deck, at Gordon Lodge, is a full-service restaurant featuring classic American cuisine with
an emphasis on fresh and local ingredients. Executive Chef - Jason Swain, brings his cultivated, artful approach to the menu resulting in a unique dining experience. Located in the meticulously restored, original boathouse on the water's edge of North Bay, Top Deck treats customers to scenic views and photo ready sunsets in a warm, inviting, and casual setting.
Summer Hours (July – Labor Day)
Bar Opens at 3
Dinner Served 4-9 p.m.
Closed Tuesdays
Spring & Fall Hours
Bar Opens at 3
Dinner Served:
Wednesday, Thursday, Sunday 4-8 p.m.
Friday, Saturday 4-9 p.m.
Closed Monday & Tuesday
Hours/Availability
Summer (July – Labor Day) Bar Opens at 3, Dinner 4-9, Closed Tue; Spring & Fall Bar Opens at 3, Dinner Wed/Thur/Sun 4-8, Fri/Sat 4-9 Closed Mon/Tue
Winter Hours
Closed in winter
