Founder’s Square in the heart of Fish Creek. Patio dining. Wine. Beer. Breakfast and lunch 7:30-2:00. Featuring the original Door County fish boil every night starting at 5pm, rain or shine! Reservations requested or please arrive a half an hour before serving time for fish boils. Our meals are prepared from scratch. Desserts, crepes, homemade waffles, pies, jam, etc. Open every day May-October.
GOOD MORNING – Breakfast served daily 7:30am to 2:00pm
EARLY RISER SPECIALS – served daily 7:30am to 9am. After 9am add $1.50 extra.
One Egg, One Buttermilk Pancake, One Sausage Line or One Slice of Bacon $4.65
Two Eggs with Hash Browns or Farm Fries served with Toast $4.65
Two Eggs with Two Links of Sausage or Two sliced of Bacon served with Toast $4.65
Two Eggs with Two Buttermilk Pancakes $4.65
Two Buttermilk Pancakes with Two links of Sausage of Two Slices of Bacon $4.65
HOUSE SPECIALTIES
Corned Beef Hash – two country fresh eggs with our own hash recipe and toast. $7.95
Eggs Benedict – served with hash browns or farm fries $7.95
Biscuits & Gravy – served with two eggs $6.95
Egg Sandwich – fried egg with cheese on an English muffin $3.50
Egg Sandwich – with ham or bacon $4.95
The County Mounty – three eggs, your choice. Peppers, ham and cheese served with toast $8.25
Anna’s Sunday Special…served Sunday mornings only! Open-faced English muffin halves topped with sliced ham and two eggs (over medium or scrambled) the topped with Anna’s own creamy cheese sauce. Served with farm fries or hash browns $6.50
COUNTRY FRESH EGGS
One Large Egg with Toast $3.40 With hash browns or farm fries $5.85 With bacon, ham, sausage links or Canadian bacon $6.00 With choice of and Potato $7.95
Two Large Eggs with Toast $ 3.70 With hash browns or farm fries $6.15 With bacon, ham or sausage links or Canadian bacon $6.30 With choice of Meat and Potato $8.25
THREE EGG OMELETTES – all served with choice of white, wheat or Bavarian dark rye.
Wisconsin Cheese Omelette – our blend of Swiss and Cheddar $5.65 with hash browns or farm fries $7.60
Ham & Cheese Omelette – ham with our blend of Swiss and Cheddar $6.45 with hash browns or farm fries $8.45
Country Omelette – ham, cheese, green pepper, mushrooms, tomato & onion $6.95 with hash browns or farm fries $8.90
Ranchero Omelette – cheese, salsa and sour cream $6.45 with hash browns or farm fries $8.40
HOT OFF THE GRIDDLE
Buttermilk Pancakes – short stack (2) $3.90
Buttermilk Pancakes – tall stack (3)$4.70
Door County Cherry Pancakes – short stack (2) $4.40
Door County Cherry Pancakes – tall stack (3) $5.30
Swedish Pancakes with Lingonberries $4.80
French Toast – two pieces hand sliced egg bread $4.70
French Toast – half order $3.65
Belgian Waffle – made with malt butter $4.90
To accompany above: Topped wtih strawberries, cherries or spiced apples add $2.95
Topped with vanilla ice cream and choice of fruit toppings and whipped cream add $3.95
BREAKFAST SIDES
Bacon, sausage links or patties $2.65
Ham or Canadian bacon $2.75
Corned Beef Hash $4.95
Lingonberries $1.50
Hash Browns $2.45
Farm Fries – fried red potatoes and onions $2.45
Biscuits & Gravy $4.95
AUTHENTIC FRENCH CREPES
Two Cheese Crepes – a blend of Swiss and Cheddar served with two eggs and choice of meat $6.95
Two Fresh Mushroom & Cheese Crepes – served with two eggs and choice of meat $7.35
Three plain Crepes – served with two eggs and choice of meat $7.25
Chef’s Crepe – filled with cheese blend, scrambled eggs, ham, topped with sauteed mushrooms $6.95
DESSERT CREPES Served from 7:30am to 2pm
Pelletier’s Favorite – our famous crepe topped with sweet strawberries and whipped cream $5.95
Door County Cherry Delight – Vanilla Ice Crean wrapped in a crepe topped with hot cherries and whipped cream $6.95
Apple et Glaze – Hot spiced apples wrapped in a crepe, topped with whipped cream, cinnamon sugar and almond slivers $6.25
Praline et Glaze – Vanilla ice cream wrapped in a crepe, topped with hot fudge, whipped cream and pecans $6.95
CREPES ALA CARTE- served from 7:30am to 2pm
Plain Crepe $2.20 Two $3.20 Three $4.20
Cheese Blend Crepe $2.85 Two $3.95 Three $5.05
Mushroom & Cheese Blend Crepe $3.10 Two $4.35 Three $5.60
BAKERY
Cinnamon Roll or Caramel Pecan Roll $3.50
Blueberry or Cherry Muffin $1.95
Jayne’s Homemade Biscuits (2) $2.25
Bagel with Cream Cheese and Chopped Cherry Jam $2.50
English Muffin $1.50
CEREALS
Assorted Dry Cereal – served with half & half, 2%, Vitamin D, or skim milk $3.50
Hot Oatmeal with Brown Sugar $3.50 with raisins and brown sugar $3.95
Half a Cantelope with fruit in season $3.95
Plain Yogurt $1.95 with fruit mix $2.50
LUNCH TIME – served daily from 11:30am to 2pm
BEVERAGES
Soda $1.50
Brewed Iced Tea or Lemonade $1.50
Baumeister bottled soda $2.75
Root Beer Float $3.50
Milk Shakes $3.96
Soup du Jour – cup $2.75 crock $3.50
SALADS
Garden salad – lettuce, tomato, green pepper and onion $4.25
Heart Healthy Salad – lettuce, tomato, green pepper, onion, turkey, Swiss cheese $6.70
Chef Salad – lettuce, tomato, green pepper, onion, ham, turkey, egg, Swiss and Cheddar cheese $7.25
Grilled Chicken Salad – lettuce, tomato, green pepper, onion, & skinless breast of chicken $7.45
Caesar Salad – romaine, croutons with parmesan Caesar dressing $5.95
Chicken Caesar Salad – same as above with skinless breast of chicken $7.95
Stuffed Tomato Salad – tomato filled with chicken salad, garnished with fruit and cottage cheese $7.50
Cottage Cheese with Fresh Fruit $4.95
Salad Dressings: Thousand Island, Blue Cheese, Ranch, Caesar, French. Fat Free dressings – Honey Mustard, Sun-dreid Tomato Basil, Balsamin Vinaigrette, or Sesame Ginger
COLD SANDWICHES – served with potato chips and pickle spear and garnished with lettuce, tomato and mayo. Add french fries, side of Cole Slaw or cup of soup for $1.50 extra
Turkey Breast Sandwich $5.95
Ham & Swiss $5.95
BLT $6.15
Turkey Bacon Club $7.45
Chicken Salad $5.95
Tuna Salad $5.95
Pelletier’s Wrap – your choice of turkey or ham, cheese, lettuce & tomato wrapped in a tortilla $5.95
Chicken Caesar Wrap – skinless breast of chicken, romaine lettuce & Caesar dressing $6.95
HOT SANDWICHES – served with potato chips and pickle spear. Add french fries, cole slaw or a cup of soup for $1.50 extra.
Grilled Cheese $4.25
Brat $4.65
D.C. Club – turkey, ham, cheese, tomato, mayo & BBQ sauce, grilled on sourdough bread $6.95
Chicken Breast Sandwich – Grilled skinless chicken breast, lettuce, tomato & mayo on a kaiser roll $6.75
Tuna Melt – grilled dark bavarian rye with cheddar cheese and tuna salad $6.25
Whitefish Sandwich – from our local waters, lettuce, tomato and tartar sauce on a kaiser roll $6.95
Perch Fillet Sandwich – lettuce, tomato and tartar on a kaiser roll $7.50
Grilled Ham & Cheese $5.95
Reuben – corned beef, swiss cheese, sauerkraut and1000 Island on Dark Rye $6.95
Grilled Chicken Sandwich – lettuce, tomato and mayo on a kaiser roll $6.75
Fish Sandwich -lettuce, tomato and tartar sauce on kaiser roll $5.95
Grouper Sandwich – grilled or lightly breaded with lettuce, tomato on a kaiser roll $7.25
VEGETARIAN SANDWICHES
Garden Burger – a meatless delight, lettuce tomato & mayo on a kaiser roll $5.75
Portabella Foccacial – sauteed portabella mushroom, toasted red peppers, spinach, topped with provolone cheese on a grelled tomato basil foccacia bread $7.50
PLATE LUNCHES
Fish and Chips Basket $6.25
Chicken Tenders Plate with French Fries, Cole Slaw, and Dark Bavarian Rye Bread $8.75
Chicken Tenders Basket – with french fries $6.50
Whitefish Fillets with French Fries, Cole Slaw, Tartar Sauce and Dark Bavarian Rye $10.25
CHARBROILED BURGERS – served daily from 11:30am to 2pm
All burgers are 1/3 lb. extra lean ground beef, served with potato chips, & pickle spear, garnished with lettuce, tomato and raw onion. Add French fries, cole slaw or a cup of soup for $1.50
Hamburger $5.75
Cheeseburger $6.25
Bacon Cheeseburger $7.00 with BBQ sauce $7.25
Mushroom Swiss Burger $6.45
Patty Melt – with cheddar cheese and fried onion grilled on bavarian dark rye $6.75
Italian Burger – marinara sauce & provolone cheese on a tomato basial focaccia bread $7.50
LUNCH CREPES
Turkey or Ham Crepe – filled with broccoli and hollandaise sauce $6.75
Turkey or Ham Florentine Crepe – filled with cheese, spinach & mushrooms $6.75
MUNCHIES
Basket of French Fries $2.95
Mozzarella Sticks (6) with Marinara Sauce $4.95
Onion Rings $4.25
Cheese Curds $4.75
Deep Fried Mushrooms $4.75
DESSERTS
Door County Cherry Pie $3.25 Ala mode $4.50
Sundae – topped with choice of cherry, hot fudge, hot apple or strawberry & whipped cream $4.25
PELLETIER’S FAMOUS DOOR COUNTY FISH BOIL
Fish Boil – two whitefish steaks $15.50
Lite Eaters Fish Boil – One Whitefish steak. $13.50
Baked Chicken – half of a baked chicken $15.50 Quarter chicken $13.50
BBQ Ribs – half rack of baby back pork ribs $15.50 Full rack $19.50
Hamburger, Cheeseburger, Veggie, Grilled Chicken Sandwich – lettuce, tomato, and onion on a bun served with choice of french fries or baby red potatoes. $10.00
Portabella Focaccia – grilled portabella mushroom, roasted red peppers, spinach, topped with Provolone cheese on a tomato basil focaccia bread. Served with french fries or baby red potatoes. $10.50
CHILDREN’S MENU
Children’s Fish Boil (12 & under only) One whitefish steak. $10.50
Chicken Tenders Plate $8.00
Hot Dog or Grilled Cheese Dinner $6.00
Children’s Fish Boil – $10.00
Children’s Baked Chicken $10.00
All dinners include boiled baby red potatoes and onions, cole slaw, honey white and Bavarian dark rye bread, lemonade, coffee, iced tea, or soda and a slice of Door County Cherry Pie for dessert.
Fish Boils 5, 6:15 and 7:30 reservations required. Restaurant 7:30am-2pm.
Closed in Winter
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