Summary

Featuring high-quality steaks, prime rib & a
traditional Wisconsin Friday night fish fry!
The inviting supper club atmosphere has made
this a popular Door County attraction for
decades. Family atmosphere, high-quality
service, homemade soups, desserts & the “best
deep-fried cheese curds in the county”.
Specials nightly such as a pound of prime rib,
potato, fresh-baked bread, salad for $23. Also
serving chicken & fish. Full bar & banquet
rooms for parties of 50 or less. Closed on
Sunday.

Winter Hours

Nov-Apr, M-Sa 5-close. Bar open 4pm.

Amenities
  • Group Comp. Policy
  • Handicapped facilities
  • Motor Coach Drop-off
  • Open Year Round