Bakery/Deli/Sandwich, Open in Winter, Open in Winter
“Elegant. Simple. Delicious.”
has been the motto since I started FlourGirl Patissier in 2009. Baking from scratch, attention to detail, and loving what we do are the key ingredients to success. Whether it's a tiered wedding cake or a dozen cupcakes, every item is made with love. You'll see and taste the difference.
WEDDINGS…We love making wedding cakes! WE bake from scratch, so everything is as delicious as it is beautiful. We will work with you to design a tiered cake, cupcakes, or desserts that fit your theme and budget. We take a limited number of events each week. May through October dates book quickly, so contact us early to secure your date.
CUSTOM ORDERS…We offer custom order cakes, cupcakes, and desserts. Minimum order required. We appreciate at least two weeks’ notice (or more) on all orders.
Visit our website for more information. www.FlourGirlPatissier.com and email your inquiry to Sarah@flourgirlpatissier.com.
By appt. only.
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