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The Wickman's Signature Drink

Drink with a straw


2oz. John D. Taylor's Velvet Falernum
Bittercube orange bitters
1-1/2oz. Bonal apetitif
Soda water
Luxardo cherries 


Add 2oz. of John D. Taylor’s Velvet Falemum to a stemmed wine glass. Fill glass with ice. Add three drops of Bittercube orange bitters. Squeeze the juice of one lime wedge into the glass and add the remaining fruit. Layer in 1-1/2oz. Bonal and add a splash of soda water. Garnish with a Luxardo cherry.


Recipe by The Wickman House