The Early Days of
Tourism in Door County

Door County tourism, in its simplest form, began in 1855 when Asa Thorp, a lumberer and barrelmaker by trade, set the foundations of current-day Fish Creek: a humble dock on the waters of Lake Michigan from which he sold lumber and fuel to ships passing by the harbor. 

During this time, Thorp opened the doors of his private homestead to traveling ship crews and salesmen, laborers, and others who were passing through the area. He started out merely renting rooms but, as the village thrived and word got out about Door County, these short-term workers and businesspeople returned with their families to enjoy a vacation or to settle permanently. 

Seeing the potential, Thorp and his family expanded the property to include The Thorp Hotel as well as individual cottages, many of which are still standing.

Other early hotels in Door County included:

Certainly Thorp was not the first person to set foot on the peninsula—Native Americans as well as other settlers, explorers, fur traders, missionaries, and others were here long before his time—nor was he the first to start a business in the area. But, Thorp was among the very first to start a business that relied on transportation and tourism and benefited directly from the increasing popularity of leisure travel.

 

Early 1900s: New Transportation Options Open Doors

By the early 1900s, leisure tourism as a distinct industry was well established in the region, and Door County was seeing steady increases in visitor numbers each year.

Word had gotten out that the area was rife with beautiful scenery and that Lake Michigan was a “natural air conditioner,” making it the perfect place to escape the hot, increasingly crowded and industrialized urban centers where most middle-class and upper-middle-class Americans lived. Some stayed a weekend to marvel at the sights, others weeks or months to enjoy beaches, blossoms, cherries, water sports, and outdoor spaces.

The popularity of steamer-ship travel in general and the Goodrich Steamer Line (a new passenger ship system carrying travelers around the Great Lakes) in particular contributed to this surge, as did the later expansion of Wisconsin’s railway system, which could now transport visitors as far north as Sturgeon Bay from Milwaukee, Chicago, and beyond.

In addition, even the remotest parts of the peninsula and Washington Island were becoming more and more accessible and commercially and recreationally developed, thanks to the ever-expanding network of local highways and gravel roads designed to accommodate the newly popular Model-T car and eventually other personal vehicles. 

At the same time as all this development was taking place, residents’ passion for the peaceful natural landscapes and bountiful wildlife—the things that often brought them here in the first place—remained strong, and communities were beginning to establish many of the nature preserves, trails, marinas, beaches, nature conservancies, preserves and protected areas, and state, county, and municipal parks that endure to this day.

Popular nature spaces established in this period include:

  • 1909: Peninsula State Park
  • 1928: Potawatomi State Park
  • 1935: The Clearing Folk School
  • 1937: The Ridges Sanctuary
  • 1943: Cave Point County Park
  • 1964: Newport State Park
  • 1965: Rock Island State Park
  • 1967: Whitefish Dunes State Park
  • 1980–2000s: dozens of natural areas, wildlife areas, and public lands are designated for conservation purposes, including the Door County Land Trust.

 

1969: The National Geographic Spotlight Shines Bright

By the late 1960s, Door County’s reputation as a top Midwestern vacation destination was well established. The continued expansion of the national highway system and infrastructure (gas and service stations, roadside attractions, etc.) and increasing number of families with not only cars but the leisure time to take extended vacations in this period contributed to the region’s popularity in a big way.

But it wasn’t until 1969 that the county began receiving substantial national attention. That year, National Geographic—long a coffee-table staple in American households—ran a gushing 30-page feature story about Door County. 

The writer praised the area’s scenic beauty, untouched wilderness, quietly thriving arts scene, and incredible blend of cultures, foods, and flavors. Photographers captured images of waves crashing against jagged limestone cliff sides and wholesome middle Americans relaxing and recreating in a serene, forested lakeside setting.

The region was thrust into the national spotlight like never before, and the image of Door County as a land of unsullied natural beauty, of artistic and spiritual inspiration, of abundant cherries, apples, freshwater fish, and farm-fresh flavors, fully entered the popular imagination. 

The number of families traveling to Door County for vacation as well as the number of businesses setting up shop to support and monetize this influx of visitors increased exponentially and only continued to rise throughout the second half of the twentieth century and beyond.

 

Video: History of Tourism 

 

Further Reading

 


If you’re headed to Door County for a wintertime adventure, please read up on the latest Travel Updates and Dining Information and keep this guide to visiting in 2021 handy as you plan your trip.