Featuring high-quality steaks, prime rib & a traditional Wisconsin Friday night fish fry! The inviting supper club atmosphere has made this a popular Door County attraction for decades. Family atmosphere, high-quality service, homemade soups, desserts & the "best deep-fried cheese curds in the county". Specials nightly such as a pound of prime rib, potato, fresh-baked bread, salad for $23. Also serving chicken & fish. Full bar & banquet rooms for parties of 50 or less. Closed on Sunday.
M-Sa 4-9. Take out, curbside and dine in.
Nov-Apr, M-Sa 5-close. Bar open 4pm.